Available in New Zealand only

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Sweet Potato Sourdough

$8.50

Whip this plump loaf out at your next get-together and watch it get gobbled up. Vegan friendly and free from gluten, dairy and soy.

10% donated back.   

Pack Size:

535g pack, 15 slices per pack (13 slices plus 2 crusts)

Handling and Storage:

Best used within three days of opening. To extend shelf life store with a sealed container in the fridge or freezer.

Ingredient List:

Organic Sourdough (29%) (Brown Rice Flour, Water, Vegetable Gum [Guar Gum]), Modified Tapioca Starch [1442], Water, Corn Starch, Coconut Sugar, Coconut Oil, Kumara Powder (Sweet Potato) (3.4%), Polenta, Yeast, Fibre [Flax Fibre, Psyllium Husk], Salt, Stabiliser [464], Vegetable Gum [Guar Gum], Emulsifier [Sunflower Lecithin].

May contain traces of egg, sesame seeds and tree nuts.

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